Better Homes and Gardens New Cook Book (Five -5- Ring Binder) Review

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Better Homes and Gardens New Cook Book (Five -5- Ring Binder) ReviewYou need a basic cookbook. This is it.
No frills. No essays about the enduring history of kumquats, and how they saved Milwaukee 1,000 years ago. None of that. Just a cookbook with lots of helpful tips, to be used by ordinary people.
What do you get? A good old fashioned cookbook filled recipes you'll actually use, with ingredients you've seen before.
From this cookbook, I've made yeast donuts, breads, BBQ ribs, various sauces, and more. My copy has a few stains on it; good eating makes small messes. I like to think of the stains as battle scars.
Buy if you can the ring-bound version, as it will nicely open as you cook. I have the paperback edition, and use a bag of sugar to keep it open (place the sugar at the top of the open spine).
Helpfully included are photos of meat cuts, so you know pork ribs from beef ribs. There is a similar chart of grains and pastas.
Also, there are general instructions for preparing fruit-pie fillings, methods for cooking meat, and how to can produce. There's shopping tips, nutritional charts, measuring techniques.
Ever wonder the difference between cubing and dicing is? That, and many more great tips are explained here.
I fully recommend "Better Homes and Gardens New Cook Book" for any basic kitchen cooking need you have. However, I am sorry, but detailed kumquat information will need to be found elsewhere.
Anthony Trendl
http://anthonytrendl.blogspot.comBetter Homes and Gardens New Cook Book (Five -5- Ring Binder) Overview

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The New Pillsbury Family Cookbook (5 Ring Binder) Review

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The New Pillsbury Family Cookbook (5 Ring Binder) ReviewI have to agree that this book is the best to one to have in your kitchen as far as a good basic cookbook you should have on hand for super good home cooked meals. I learned to improve my own cooking skills with this book and I enjoyed making recipes that actually turned out deliciously for daily meals and or for special occasions. You can not beat this and I think every cook should have this book on their shelves. Would make for an awesome gift idea...I too am happy to find this book as I need to replace my worn out version as I used mine so much for reference as it has tons of information on spices and meat temperatures and a glossery on cooking vocabulary. If someone knows of a better book, I'd appreciate any imput......because I certainly do not know of one off hand. I hope you buy yourself one or for a gift for that special person who loves to cook and or is just learning. You won't be sorry I promise.The New Pillsbury Family Cookbook (5 Ring Binder) Overview

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Betty Crocker's Quick and Easy Cookbook Review

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Betty Crocker's Quick and Easy Cookbook ReviewI really love this cookbook! There are 11 sections of recipes, including pasta/pizza, chicken/turkey, fish/seafood, vegetarian main dishes, and grilling, and most (but not all) have full color pictures on the facing pages. Each section also has a list of 10 one-step recipes or variations, such as Honey-Citrus Topping for cookies or bananas, or adding fresh raspberries, almonds, and raspberry vinaigrette dressing to a grilled chicken salad.
The ingredients lists are manageable and the steps are simple and written clearly. I have been known to run for McDonald's when I open a cookbook with recipes that require pounding chicken to .78 inch thickness, or long lists of obscure and expensive ingredients.
The recipes provide lots of variety for our family, and they really are quick and easy to prepare. There is a nice range of healthy choices, and some indulgent options as well. Nutritional information, including calories from fat/saturated fat, is provided for each recipe per serving, in addition to Diet Exchange information (number of starches, vegetables, meats, etc.). Most of the recipes are marked for 4 servings.
The format is also user-friendly. Ingredients are listed at the top in bold, and cooking steps are clearly separated from each other, so you can quickly check directions as you go. Since the book has a 5-ring binder format, you get the benefit of having the recipe lay flat, no matter what page you're on.
The section divider pages, which list all the recipes for that chapter, are stored in the back, away from the actual chapters and behind the index, which is rather inconvenient. Fortunately, you can move them if you like, since it's a binder.
Also, while this book offers plenty of great family recipes that you could also use for entertaining, it's not about the unique and gourmet.
While many other books have similar recipes to these here and there, this is the best collection I've found. The pictures and steps make it highly accessible to busy families, and I recommend it!Betty Crocker's Quick and Easy Cookbook Overview

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Better Homes and Gardens New Cook Book, 15th Edition (Better Homes & Gardens Plaid) Review

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Better Homes and Gardens New Cook Book, 15th Edition (Better Homes & Gardens Plaid) ReviewThe 15th edition is not as friendly, easy to read, or informative as the 14th edition. The previous edition had more complete information, friendlier and more "comfort food recipes, and the print did not fade into the photo backgrounds as this edition does. Some of the basics (Macaroni Salad, German Potato Salad, Lollipops,Divinity, etc.) were replaced by more global concoctions (Ginger-spiced Cucumbers, Beet and Apple Salad, Curried Wild Rice Salad, etc.). I will miss the 14th edition and am sad to have lost the small tidbits of information provided throughout each section.Better Homes and Gardens New Cook Book, 15th Edition (Better Homes & Gardens Plaid) Overview

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Better Homes and Gardens New Cook Book, 15th Edition (Better Homes & Gardens Plaid) Review

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Better Homes and Gardens New Cook Book, 15th Edition (Better Homes & Gardens Plaid) ReviewI bought this book earlier for my daughter-in-law who likes to try new recipes and she loves it and uses it all the time, so I bought one for myself. What great recipes and easy to follow.Better Homes and Gardens New Cook Book, 15th Edition (Better Homes & Gardens Plaid) Overview

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Betty Crocker's Cookbook 5 Ring Binder (Red Pie Cover) Review

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Betty Crocker's Cookbook 5 Ring Binder (Red Pie Cover) ReviewThis cookbook was in excellent condition & was so wonderful. My old cookbook is 35 years old & was pretty worn out. So glad to be able to order replacements of favorites that are so old.Betty Crocker's Cookbook 5 Ring Binder (Red Pie Cover) Overview

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Betty Crocker Cookbook: 1500 Recipes for the Way You Cook Today (Betty Crocker's Cookbook) Review

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Betty Crocker Cookbook: 1500 Recipes for the Way You Cook Today (Betty Crocker's Cookbook) ReviewReceived the cookbook today and spent the afternoon reading the newest version of the Betty Crocker cookbook. I was very pleased with this newest version of the "Big Red" cookbook as some of the old stand-by recipes were found along with plenty of updated or modern recipes including Chicken Korma or Chicken Tagine. You will also find some familiar comfort foods such as Chicken Pot Pie (with a lighter version recipe included) or Chicken and Dumplings. Beef recipes include Caramelized Beef Pot Roast, Meatballs or Meat Loaf.
There are specific chapters dealing with Grilling, Breakfast and Brunch, Slow Cooker, Vegetarian and a chapter offering recipes that can be prepared within 20 minutes or less.
With each chapter there are detailed photos showing select food products comparing what the food item was supposed to look like and with a photo of a food product prepared wrong. Even after cooking for over 40 years I found this feature very helpful as it never hurts to see how your cooking compares with the cookbook's photos.
Within each chapter there are graphics or photos included offering tips on how to prepare the ingredient in question. For example in the meat section graphics of cow, pig and lamb are used to show where specific cuts of meat are located. Following this information is how to prepare the cuts of meat.
There is a chapter called Do-It-Yourself that gives information on how to can, freeze or prepare food mixes.
Cookbook owners can also access a Betty Crocker web page with more recipes, cooking tips and ideas. Link access information is given in the cookbook.
The book is lavishly illustrated with dozens of color photos showing how the recipes should look once prepared
My only wish for the cookbook was the inclusion of the familiar portrait of Betty Crocker who used to be featured in every full-fledged Betty Crocker cookbook. This cookbook lacks her familiar face. I also wish they would return the familiar and cozy Prize Coffee Cake recipe found in the 1956 version of this cookbook. I also wish the Betty Crocker cookbook would return to the "Key" or "Master" recipe format where a master recipe is given with variations. The really beauty of this format is the ability to including a wide variety of recipes while also teaching the basic techniques of cooking instead of following a recipe.
I highly recommend this cookbook as it does include a wide variety of new and old recipes; lavish photos illustrating the recipes along with numerous cooking tips.Betty Crocker Cookbook: 1500 Recipes for the Way You Cook Today (Betty Crocker's Cookbook) Overview

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Betty Crocker's Picture Cookbook Review

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Betty Crocker's Picture Cookbook ReviewI am thrilled that Betty Crocker has re-issued this cookbook. My mother received a copy back in 1956 as a wedding present and it is the one I learned to cook from. I still use it more than any of my other cookbooks. The recipes are just "plain home cooking": no fancy ingredients, no complicated cooking techiques. However, I have never made a dish from this book that has failed to get compliments. It is a good book for beginners as well as the rest of us whose skills fall somewhere between "burns water" and cordon bleu.Betty Crocker's Picture Cookbook Overview

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Betty Crocker Cookbook: Everything You Need to Know to Cook Today, New Tenth Edition Review

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Betty Crocker Cookbook: Everything You Need to Know to Cook Today, New Tenth Edition ReviewI have always had a Betty Crocker cookbook around. It was the first cookbook I took with me when I moved away from home, and it still remains the first book I grab for if I have *any* questions about a recipe I'm making.
The book is great for cooks of all levels. It has a lot of great introductory information - how do you boil an egg? What are the different cuts of meat? It provides a lot of easy recipes that taste delicious and are nutritious as well.
In addition, the book also eases you into many advanced recipes. Looking to cook a Thanksgiving dinner for the relatives? Trying to make a birthday dinner really special? This cookbook has the recipes for you, all easy to understand and with gorgeous photos.
This version is definitely an improvement on previous versions as well. There is information on grilling and vegetarian meals, something lacking in the last versions. They've also added in a number of ethnic dishes that are quite tasty.
If this book isn't on your kitchen shelf, be sure to buy a copy!Betty Crocker Cookbook: Everything You Need to Know to Cook Today, New Tenth Edition Overview

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